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Heidi Riddell
Heidi Riddell
Story
Hi there!
I'm participating in OzHarvest's 2018 CEO CookOff, where top CEOs, chefs and companies work together to make a difference to Australia’s most vulnerable and reduce food waste.
We'd love your support in helping our organisation reach our fundraising goal! Every $1 donated to OzHarvest means they can deliver 2 meals to those in need.
Stay tuned for the journey! I'm making a difference by fundraising for a cause that's close to our hearts. Please support my efforts by making a secure online donation and by posting a message of support.
Donations made through this platform are secure and will be remitted directly through to my CEO Cookoff charity OzHarvest.
Thanks so much for your support!
About Heidi
Heidi has more than 20 years of profesional services.For the past 18 years, Heidi has worked for EY in South Africa, EY UK, EY Perth and has recently relocated to Sydney to EY's Risk Advisory practise where she is now the APAC & Oceania Risk Leader.
Heidi is married to David with 2 children (Jess,13yrs; and Mike, 10 years). She grew up in South Africa and has lived in the UK and Australia. She is a runner when she finds time and enjoys the outdoors (beach, hiking) and spending time with family.
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OzHarvest
OzHarvest is Australia’s leading food rescue organisation on a mission to ‘Nourish our Country’ by stopping good food from going to waste and delivering it to charities that help feed people in need. OzHarvest’s yellow vans are out and about in communities every day, collecting quality surplus food from a network of donors, including supermarkets, cafes, delis, restaurants, corporate kitchens, airlines, hotels, and other food businesses.
Through our education programs and advocacy work, OzHarvest hopes to create positive change and inspire others to help reach the national target of halving food waste by 2030
Please find out more at www.ozharvest.org
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